Every year we launch new and exciting food products to meet the unique needs of both individual customers and broad market trends. Our plantain flour is gotten from green plantain pulp, rich in nutrients and packaged in a moisture-proof material.
The demand for plantain flour is increasing daily, especially in the international market. As part of our effort to offer sustainable, natural, value-added food products and ingredients so customers can enjoy the healthy and indulgent products they, love, we carry out various processes from planting, harvesting and preserving plantains to improve the quantity and quality of the flour.
Our Value Chain
We believe in creating a fully sustainable plantain flour supply chain. We aim to establish a strong packaged food portfolio across multiple markets, riding on the growth of Africa to meet rising demand and a shift to protein-based diets.